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North African Recipes

Though not many recipes on this list, I truly intend to grow it because the North African countries especially the Maghreb region have some amazing food for our palate. Here, you will find recipes for the Moroccon Batbout or Algerian Mahjouba or Tunisian Brik.

  • Om Ali Recipe (Mini Croissants)
    Cook Time40 Minutes
  • Msemen | Moroccan Breakfast Bread
    Cook Time1 Hours 40 Minutes
  • Tunisian Brik
    Cook Time45 Minutes
  • Batbout | Moroccan Pita bread
    Cook Time4 Hours
  • Kashata Za Nazi | Coconut Burfi
  • Mesfouf | Steamed Sweet Couscous
    Cook Time50 Minutes
  • Mahjouba | Algerian Semolina Crepes
    Cook Time1 Hours 25 Minutes
  • Egyptian Feteer Meshaltet with Almond and Pine Nuts
    Cook Time1 Hours 5 Minutes
  • Egyptian Molokhia Chicken Stew
    Cook Time1 Hours 30 Minutes
  • Algerian Brâdj | Diamond Cookies
    Cook Time45 Minutes