South Indian Recipes
I was born in Tamil Nadu with family roots in Kerala, and worked in Karnataka and love Andhra food - the four southern states of India. So this section has a collection of my favourite recipes shared by mom, neighbours, and friends.
Each state in India has its cuisine but here, I have broadly classified them as South Indian recipes and North Indian recipes because the ingredients used are similar among them. Here you will find the famous Sambar recipe, the deep-fried Murukku, Kerala's kappa and beef, and the one dessert that is common across the states - Rava Kesari. Of course, there is a biryani recipe too!
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Ela Ada | Sweet Coconut Parcels30 Minutes
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Butter Murukku with besan and rice flour25 Minutes
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Mom's Potato Masala for Pooris1 Hours 5 Minutes
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Beef Rice (Erachi Choru)1 Hours 10 Minutes
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Poached Egg Curry in Coconut Sauce1 Hours
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Kerala Style Egg Curry with Coconut Milk55 Minutes
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Red Seeds Milk Drink (Aliv seeds)4 Hours 20 Minutes
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Sambar recipe without coconut1 Hours
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Chicken Chettinad Curry1 Hours 30 Minutes
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Malabar Garam Masala10 Minutes
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Poosanikai Halwa | Ash Gourd Pudding1 Hours 10 Minutes
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Ari Dosha | Rice Crepes with Coconut8 Hours 50 Minutes
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Semiya Upma | Vermicelli Upma35 Minutes
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Baked Rava Kesari | Semolina Saffron Cake50 Minutes
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Arugula Pakora | Garden Rocket Fritters25 Minutes
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Chickpea Sundal8 Hours 30 Minutes
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Kara Pori | Murmura | Spicy Puffed Rice Snack15 Minutes
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Rava Kesari | Semolina Pudding20 Minutes
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Neypathal | Deep fried Rice Bread2 Hours
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Kerala Style Kadala Curry8 Hours 55 Minutes
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Chicken and Vegetable Stew with Coconut Milk1 Hours 15 Minutes
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Two Coconut Chutneys that I serve with Idli and Dosa10 Minutes
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Onion Fritters | Pakoras | Pakoda | Pakavada30 Minutes
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Lauki Yoghurt Curry55 Minutes
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Chicken Cutlets1 Hours
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Mummy's Tamilnadu Style Mutton Biryani1 Hours 50 Minutes
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Kerala style spicy masala egg puffs55 Minutes
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Pepper Chicken Gravy40 Minutes
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Tapioca in Spicy Coconut | Kappa Puzhukku55 Minutes
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Aloo Bonda | Indian Mashed Potato Fritters35 Minutes
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Laban (Buttermilk) & Coconut Milk Rice
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Ripe Plantains with Eggs | Kaai Vatiyathu20 Minutes
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Meatless Feijoada | Goan Black-eyed Peas Curry
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Leftover Idli Upma
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Sambar Powder30 Minutes
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Malabar Cuisine Prawns Biryani
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Cucumber Dosa
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Chickpea Potato Curry in Tamarind Extract40 Minutes
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Tamilnadu Style Mixed Vegetable Kurma40 Minutes
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Hyderabadi Kacchi Chicken Biryani10 Hours